Our kindergartener is into flags and geography. Whenever I’m looking at something on my WordPress dashboard, he always wants me to click on the stats page. “Can we see what flags are there?” he asks. (For those unfamiliar with WordPress, the stats page shows the flags of the countries from which visits to your blog originated.) We go down the list and he names the country that goes with the flag. I make him read the names of the ones he doesn’t know. He seems to enjoy this game, though it gets a little boring on days when all my blog hits come from the US and Canada.
I love that he has an interest in these things because I like flags and geography too. More than that, I think that knowing where different places are makes you more interested in learning what happened (and is happening) there. In my book, a grasp of geography is vital to educating oneself about the world.
It also leads to interesting mealtime conversations and creative fibs.
One day, my son was drinking out of a mug with a handle on it. After quenching his thirst, he said to me, “Daddy, I know how they drink out of cups in the United Kingdom.”
I was not expecting this statement, as I did not know there was a particularly British way to take a drink. Naturally, I was intrigued. “How do they do it in the UK?” I asked.
“Like this.” He lifted up his mug and conspicuously uncurled his pinky finger, extending it out straight, exactly as Queen Elizabeth might do if she ever sipped from a plastic mug with her name printed on it at high tea.
“Oh. That’s how they do it?”
“Yup. Just like that.”
He couldn’t tell me how he came to know such an interesting and amazing fact. He knew it in the way that kindergarteners know such things: he just did.

Even with his low-brow family holding him back, he is determined to blossom into a society gentleman.
A few days later, at breakfast, I was spreading raspberry preserves on a saltine.
“Can I have a cracker?” the boy asked.
I offered him the one I had just spread.
“No. I just want a plain one,” he insisted. “I don’t like that berry stuff. It tastes terrible.”
“How would you know?” I scoffed. “You’ve never even tried it.”
“Yes I did.”
“When?”
“In Germany, in the 1950s.”

As part of the Marshall Plan, post-war Germans were forced to consume ersatz fruit spreads from America.
Well, I guess that explains why I didn’t know about it. I’ve never been to Germany and I wasn’t even born when he went on his European fruit spread sampling tour. Maybe that’s when he popped over to have a drink with Queen Elizabeth and learned her people’s cup handling techniques.
He shut me up. I handed him a plain saltine and for the rest of the meal I sat quietly, trying not to draw attention to the fact that I needed all of my clumsy, provincial fingers to lift my cocoa.





