Don’t bring a knife to a baguette fight

It was Tuesday when I cut my hand on a piece of bread.

This tragedy requires a bit of backstory.

I bought the bread, a $1.49 grocery store baguette, on Sunday morning.

Big Man, who still refuses to eat middle school cafeteria lunches, asked for roast beef for his sandwiches this week. I don’t like paying roast beef prices, but it’s the start of the school year, and maybe this little luxury will help him let go the utopia of summer and ease back into the drudgery of school.

Next week, when summer is a distant memory, we downgrade to ham.

The sliced roast beef looked exceptionally good, lean and red (a rarity in our town). Maybe I too would like a sandwich for some near future lunch.

The kids are happy eating the preservative-doused sliced bread, but if I’ve got to take out a second mortgage to pay for the meat, my sandwich should be on bread with enough dignity to die young.

I picked out a baguette; little did I know, it didn’t want to die alone.

Bread of character, even third-rate, store brand, character, should be eaten in one day. That didn’t happen.

On Monday, Big Man chose to have his sandwich on a hunk of baguette. I didn’t have a chance to make my sandwich. This was my undoing.

On Tuesday, half the baguette remained. I tried to get the boy take it again. “No,” he said. “That bread’s too hard.” I didn’t see the warning in his wise words.

At lunchtime, I cut off a hunk of the aging bread for my sandwich. The previously cut end was too hard to possibly enjoy. I must cut a bit off that end. Though my knife seemed sharp, it struggled through the crust.

I needed more leverage. Leverage is key with baguettes.

This is why I picked the bread off the plate and held it tight in my left hand as I sawed at the end with my right. Finally, I was cutting through it.

And then calamity struck.

The bit at the end gave way. The long piece I was holding in my left hand crashed into the side of my right hand. That’s when I learned that I had not cut off enough. A still hard, and now sharp, edge of crust dug into the skin of my right hand, leaving a splinter of crumb under the layers of scraped skin.

Don’t mock me for my delicate hands. They’re soft, lovely hands that any man would be proud of.

Ah, but I had the last laugh against the bread that bit me. I bit it back many times, with pleasure, and roast beef. I bit it until it was nothing. (After having put it in the microwave to soften it up; I do learn my lesson sometimes.)

Revenge!

When in Greece, climb something

I’m not much of a traveler. Taking our family to Greece for 2.5 weeks was a big step for us, though my wife was the driving force behind the adventure.

I learned some things in Greece, most of them not very useful in my everyday life at home, but a few of them mildly interesting. Following are some observations made in Greece (your experience may differ.)

Greece is hot. Greece is exceedingly hot in summer. They told me this was an unusually hot summer, but seeing all the habits Greeks have developed over the centuries to avoid the summer heat, I’m thinking Greek summers are always going to be hotter than I can stand. Also, air conditioning is marginally effective when all the doors and windows are thrown wide open.

There are lots of hills in Greece. You can’t fail to notice this when you are walking in 100+ degrees Fahrenheit. Just about everything you want to see is on top of a big hill.

There are lots of neat things to see in Greece, amazing, ingenious, beautiful things. If you survive the walk up the hill, you can see them.

Ounce for ounce, bottled water is the best beverage investment you can make in Greece. It is inexpensive, which is good, because you will need gallons of it. Beer can be purchased anywhere, from a vending machine in the laundry mat to a kiosk on the beach. I found this form of liberty refreshing. What I found less refreshing was the beer. There are many varieties, from Greece and elsewhere in Europe. Almost universally, I found them to be the continental cousins of Bud Light. If you love Bud Light, you’ll find many beers to like in Greece. Otherwise, bottled water.

The kids could not find any lemonade that wasn’t carbonated (as the locals said, “with gas.”)

Athens is noisy. Traffic is a never-ending game of chicken: the one traffic cop I saw was smoking a cigarette; it would have seemed more humane if they had also offered him a blindfold. There are lots of stray cats. The pigeons don’t give the cats a second thought. Greek bus drivers have nerves of steel.

Island villages are more peaceful, but drivers will still park in the middle of the street to run to the ATM.

Beach can mean a place with sand, or a concrete deck with ladders down into the water.

Greek landscape is beautiful. Greek people are friendly.

I can’t tell if Greeks are whispering sweet nothings or screaming bloody murder at each other. The hand gestures and voice volumes look and sound exactly the same to me. Maybe that’s how they keep Americans from knowing their business.

Travel tip: You can avoid the hill climb by visiting the LEGO version in the museum.

The house of feral boys

My wife is out of town for a week. I hope she can make it through this time with her sanity intact. It must be a great burden on her mind to know that four males are alone in her house without supervision for seven long days.

There must be many things troubling her. For example, she is convinced that none of the people in her house know how to properly load the dishwasher. Two of them don’t even seem to know where the dishwasher is; one of them doesn’t understand the value of exposing all the dirty dishes to water in the system; and the last is sure he can fit one more dish inside, because it is just a spacial puzzle that can, and must, be solved in the name of efficiency. You just have to move every dish to a new location three or four times, and then the solution becomes obvious.

We’ll probably get some clothes washed, but we won’t do it the right way. They certainly won’t smell like the proper combination of three laundry soaps and two fabric softeners. It takes years to perfect that laundry smell. What can rank amateurs do in a week?

It’s a lead-pipe cinch the washcloths won’t be folded properly.

The kids will be fed, just maybe not whenever they are hungry. The one who has compassion for your pangs will be back after a few more days. Meanwhile, being hungry until dinnertime builds character. We’ll eat after we get some stuff done.

The boys will be clean, such as boys get clean. Mom instituted a regular bath schedule long ago. But it may not matter that the bodies themselves are clean, since the laundry will certainly smell funky from the wrong proportions of chemical additives.

“Mom will be so happy with how we’ve kept house! Now let’s punch each other some more.”

The carpet has already been vacuumed once since my wife left. In the interest of full disclosure, this was done because we were clearing living room space to put up the Christmas tree. Then the boys decided they didn’t want to put up the tree without Mom. So that was a wasted vacuum. Now we must do it again before she comes home. I was toying with idea of mopping the kitchen, but if I have to vacuum all over again, well, I can’t be expected to give my whole life over to floor maintenance, can I?

And just to be clear, we vacuumed not just the prospective tree area; we vacuumed all the rugs (upstairs excluded – we’re not wild-eyed zealots). Add to this the fact that I’ve yelled at the kids to pick up after themselves enough for two parents and I think you’d have to admit I’m really picking up the slack around here.

All in all, we’ve done pretty well for a quartet of cave dwellers.

And no, we’re not gonna talk about the bathrooms.

A road through the past

I’m in favor of modern, paved roads, when it doesn’t cost you an arm and a leg to drive on them (more on that later). Nine times out of 10 times, modern roads are helpful. But if you’re the fool who carries historical maps inside your head, modern roads can befuddle you occasionally.

On our summer vacation, we took a day to visit Gettysburg. This was a risky move, as the battlefield was an enticing attraction to only two members of our five-person family. I have always been a reader of American History. Big Brother has an interest in history as well. He took an 8th grade Civil War class last spring and was eager to see the field.

For the others, interest in Gettysburg was less acute. My wife likes to visit famous places, but once somebody tells her who won, she feels like she’s got all the info about the battle she needs. Buster believes when you go someplace with a cannon on every hill, you should be allowed to blow up something. Big Man just wants a hotel with a pool.

Sorry, Buster. All those guns are just for looking at.

It was a hot, humid day, but everyone bore it well. My wife was a trooper, driving us around and stopping wherever I asked so we could examine the monuments and walk the ground. I used the map in my head to answer Big Brother’s questions.

By the time we got to Little Round Top, it was the heat of the afternoon. We all climbed to the apex and took in the view. I wandered to the left, trying to locate the end of the Union battle line. Big Brother followed, and suddenly we were on a sacred quest to find the monument to the 20th Maine.

The beaten path ended, and we found ourselves exploring through underbrush. Now that the hunt had begun, the younger boys took up the chase, rushing downhill through the weeds to keep up. My wife followed out of concern for her wayward boys, issuing a constant bugle call of poison ivy warnings.

In the overgrowth, we discover the monument to the regiment in line next to the 20th. We must be close. Big Brother forged ahead, convinced he would soon be standing upon that hallowed spot.

He stopped short, clearly befuddled. When I came up to him, I understood why. He stood at a clearing with a paved road running through. We followed the road to an intersection, wondering how we could have missed the marker.

At the intersection we noticed a park ranger addressing a small group across the intersecting road. Then we knew our mistake. The modern roads had messed up the maps in our heads. The monument was just where it should have been, and just where we might have looked, had the Union line been bisected by asphalt in 1863.

No matter. We found our Holy Grail. A 13-year-old solidified his connection to the past. Even his tired and sweaty little brothers seemed satisfied. Their dad was happy about many things at that moment.

We didn’t see everything, but we couldn’t leave without finding this.

Mom had gone to get the car. When we felt the air conditioning inside, she became Gettysburg’s greatest hero.

EPILOGUE

A month later I got the Pay-by-Plate toll in the mail from the Pennsylvania Turnpike.  The toll for driving from the Ohio border to the Gettysburg exit, one way, was $67. Paved roads are getting to be trouble.